“Manor Owner” search results (500)
Introduction to the taste of El Salvador Pacamara coffee flavor description method
When it comes to the Pakamara species in Saudi Arabia, we have to introduce Pacamara Manor first. In Ecuador in 1984, the fascists could buy the Pakamara Coffee Garden as the new owner. The Falesco family has been growing coffee in the Apaneca mountains since their grandparents for more than a hundred years. Urgado wanted to take a different path from his grandparents and decided to plant a new species that had just been developed by the agricultural technology unit of Saudi Arabia.
2016-10-20 El Salvador Paka Mala Coffee Flavor description treatment characteristics Variety production
Brief introduction of Honey-treated Coffee Raw beans in Alida Elida Manor in Panama Pocket ELida Manor
Elida Manor is very high above sea level, and some of it is even located in the reserved area of Panama National Park. along the way, the scenery is beautiful, the air is good, the mountain is rugged, walking like a forest bath; the administrative district of Elida Manor is the town of Bouquete, arrive at Bouquete and then go along the river to the mountain area. Wilford, the owner of the manor, will arrange for his friends to visit the nursery near his hometown and introduce the three main products of Elida.
2016-01-08 Panama Lida Elida Manor processing Coffee Raw Bean Pokui EL
Costa Rica Fire Phoenix Manor Fine Coffee beans Fire Phoenix Coffee characteristics Fire Phoenix Coffee taste
Located in the fertile hills of the Poas volcano in the central valley of Costa Rica, Fenghuang Manor is the first producer in Central and South America to produce honey-treated and sun-cured coffee. It is a completely 100% organically grown coffee manor. The owner believes that organic farming is a better choice for environmental maintenance and family health, even in the face of many technical and organizational
2016-03-21 Costa Rica fire Phoenix manor boutique coffee beans coffee characteristics taste fire
Bouquet Flavor Coffee Guatemala New Oriental Region Guava Plain Estate
The guava plain estate in Guatemala's New Oriental region, named Siyi, is located in the easternmost part of Guatemala. Unlike Antigua, which is less than an hour's drive from the capital, New Oriental has to drive all the way to the easternmost border with Honduras. The 28 kinds of SL sunning and washing batches introduced this time are all customized micro-batches in cooperation with the manor owner.
2016-07-04 Bouquet Flavor Coffee Guatemala New Oriental Region Guava Plain Manor
Sumatra Lindong Coffee Estate Flavor Taste Features Sumatra Fine Coffee Bean Special
It is said that during the Second World War, when the Japanese occupied Indonesia, some Japanese soldiers went to a cafe run by Mantenin to drink coffee. They thought the coffee served by the owner was very good, so they asked the owner about the name of the coffee. The owner mistakenly thought that they were asking who they were and answered that they were Mantenin.
2016-08-06 Sumatra Lindong Coffee Manor Region Flavor Taste Characteristics Introduction Essence
Bolivian coffee growing environment in low temperature environment for many years Introduction Fine coffee Snow vein manor
Takesi Manor, drinking water and coffee after harvest treatment method, using the cold snow mountain water melted by the mountains, so we give her a nickname: Takesi Snow Vein Manor; In addition to low temperature, pollution-free environment, fertile and well-drained volcanic soil, but also the coffee flavor is full of elements, Agrotakesi SA group owner although rich, but deep respect for nature and peaceful way, but
2016-07-02 perennial low temperature environment Bolivia coffee cultivation presentation boutique snow vein Zhuang
Manor Coffee in Guatemala New Oriental Guava Plain Manor Wine Sun treatment SL28 species
Guatemala is one of the most important coffee producing countries in Central America, with long mountains and different regional climates, thus creating eight major coffee producing areas in Guatemala, all located on the highland topography of the subtropical climate, with abundant and stable rainfall and fertile volcanic ash soil is an excellent environment for coffee trees to grow. PlandelGuayabo is located next to the VolcndeSuchitn volcano, in the west.
2016-04-13 Guatemala territory manor coffee New Oriental guava plain wine sun
Coffee beans treated with Red Honey in Fire Phoenix Manor in the Valley of Central Costa Rica
Located in the fertile hills of the Poas volcano in the central valley of Costa Rica, Fenghuang Manor is the first producer in Central and South America to produce honey-treated and sun-cured coffee. It is a completely 100% organically grown coffee manor. The owner believes that organic farming is a better choice for environmental maintenance and family health, even in the face of many technical and organizational
2016-05-05 Costa Rica Central Valley Fire Phoenix Manor Red Honey processing Coffee beans Fire
Panama Coffee Estate Flavor Taste Introduction Elida Estate Panama Coffee Bean Characteristics
Due to the relationship between temperature coffee ripening period is often more than a month, ripening eve once blowing hurricane, heavy rain and other irresistible factors come, knowing that will cause significant losses, but because the beans do not meet the manor harvest standards, in the quality of the insistence, refused to rush to harvest and lead to a sharp decline in harvest! The risks are actually much greater than other low-altitude estates. Elida Manor has three main
2016-07-22 Panama Coffee Manor Region Flavor Taste Introduction Ellie Coffee Bean Special
Bolivian Coffee Bean Farm Features Bolivian Coffee Producing Area Introduction Snow Vein Farm
Takesi Manor, drinking water and coffee after harvest treatment method, using the cold snow mountain water melted by the mountains, so we give her a nickname: Takesi Snow Vein Manor; In addition to low temperature, pollution-free environment, fertile and well-drained volcanic soil, but also the coffee flavor is full of elements, Agrotakesi SA group owner although rich, but deep respect for nature and peaceful way, but
2016-07-26 Bolivia Coffee Bean Manor Characteristics Introduction Coffee Region Snow Veins Tak
The main producing areas of Bolivian coffee beans introduce Yongas, northeast of La Paz.
Takesi Manor, drinking water and coffee after harvest treatment, using alpine melting cold snow landscape, so we give her a nickname: Takesi Snow vein Manor; in addition to low temperature, pollution-free environment, fertile and well-drained volcanic soil, is also an element of coffee flavor, although the owner of Agrotakesi SA is rich, but deep respect for nature and the way to get along, but
2016-07-16 Bolivia coffee beans main producing areas introduction La Paz northeast Garth T
Costa Rican Fire Phoenix Manor Red Honey treatment SHB Grade 18 selected imported unbaked coffee raw beans
Located in the fertile hills of the Poas volcano in the central valley of Costa Rica, Fenghuang Manor is the first producer in Central and South America to produce honey-treated and sun-cured coffee. It is a completely 100% organically grown coffee manor. The owner believes that organic farming is a better choice for environmental maintenance and family health, even in the face of many technical and organizational
2016-04-13 Costa Rica Fire Phoenix Manor Red Honey processing SHB selection Import Bake
Introduction to Kahayang Gan Manor in Indonesia Coffee Manor
The chairman of the Indonesian Special Coffee Association (SCAI), one of the high-quality coffee institutions in Indonesia, gave a brief overview of the export coffee business. Indonesia's total exports grew by an average of 50-20% a year from 2000 to 2009, until it became the third largest coffee manufacturer in the world. Robasta coffee accounted for about 70% of the total exports, because the earliest
2016-07-14 Flavor full Indonesia coffee manor producing area taste introduction Kaha
Introduction to the Manor of Panamanian Coffee-- Alida Manor Panamanian Coffee
[name]: Elida Natural (Elida Natural) [production area]: Pocket (Boquete) [Manor]: Alida Manor (Elida) [variety]: Catuai 85%, Typica Bourbon 15%, Geisha (a small amount) [treatment]: sun (Natural) [altitude]: above 1800 m [planting soil]: volcanic soil (Volcanic clay)
2016-03-29 Panama coffee manor introduction Lida producing area
Elida is a world-famous manor.
The history of the farm dates back to 1918. The farm was owned by the Lamastus family, and the name of the farm, Elida Alida, was the name of the then farmer, Mrs. Robert Louis Lamastus. Elida Manor is located in the Boquete producing area, the elevation of the manor is almost the highest in Panama, and nearly half of the area is in the national protection office.
2016-05-23 Lida Manor Elida World famous
Alida Manor in Panama
Elida Manor (Elida) [name]: Alida Manor Sunshine (Elida Natural) [production area]: Pocket (Boquete) [Manor]: Alida Manor (Elida) [Variety]: Catuai 85%, Typica Bourbon 15%, Geisha (a small amount) [treatment]: sun (Natural) [altitude]: over 1800 m [planting]
2016-05-21 Panama Lida Manor Elida name Sun Na
The famous Coffee Manor Erida Manor
Elida Manor (Elida) [name]: Alida Manor Sunshine (Elida Natural) [production area]: Pocket (Boquete) [Manor]: Alida Manor (Elida) [Variety]: Catuai 85%, Typica Bourbon 15%, Geisha (a small amount) [treatment]: sun (Natural) [altitude]: over 1800 m [planting]
2016-05-27 Famous Coffee Manor Allie Lida Elida name Sunshine
Panamanian production area and Manor Alida Manor Bockett Kaduai Iron pickup Geisha Rose Summer
Elida Natural Manor [name]: Alida Manor Sunshine (Elida Natural) [production area]: Pocket (Boquete) [Manor]: Alida Manor (Elida) [Variety]: Catuai 85%, Typica Bourbon 15%, Geisha (a small amount) [treatment]: sun (Natural) [altitude]: above 1800 m [planting soil]: fire
2016-04-18 Panama producing area Manor Lida Sun Kate Kadu Attie pickup Ge
Washed-naturally dried Salvadoran coffee flavor introduced to Mercedes Village in the Santa Ana Volcano region
1 Anny Ruth introduces the manor LOMA LAGLORIA; 2, the production, treatment and cultivation of Salvadoran coffee; 3, red bourbon cup test of fresh arrival LOMA LAGLORIA (washing, dry fermentation, white honey, yellow honey treatment); (participants are invited to bring their own cup tester) 4, interactive session, participants ask the manor owner questions about coffee: F
2016-07-05 Washing Natural dry El Salvador Coffee Flavor introduction Anna Volcano Earth
Introduction of Bolivian Coffee producing countries in perennial low temperature Coffee Environment
Akesi Manor, drinking water and coffee after harvest treatment, using alpine melting cold snow landscape, so we give her a nickname: Takesi Snow vein Manor; in addition to low temperature, pollution-free environment, fertile and well-drained volcanic soil, is also an element of coffee flavor, although the owner of Agrotakesi SA is rich, but deep respect for nature and the way to get along, but
2016-06-23 Perennial low temperature coffee environment Bolivia producing country introduction